Boil very well salted water.
Cut one big head of broccoli into florets and add to boiling water.
When broccoli is three quarters of the way to being cooked throw in your pasta to the same water, any pasta will do.
Once the pasta is cooked drain into a colander put back into saucepan.
Add a big splash of olive oil and serve immediately.
The broccoli creams up into a sauce for the pasta.
Source – vegan gentle parenting